In our tourist office stores, “made in France” is in the limelight. Handicrafts are featured in gourmet and handmade products. There’s something for every budget.
Let’s get started with the presentation of the artisans stores in our tourist offices.
Craftsmanship is on display in the form of gourmet and handmade products. There’s something for every budget.
Our tourist offices in Saint-Aubin-sur-Mer, Courseulles-sur-Mer and Luc-sur-Mer welcome you all year round.
La Ferme Fouques
Ferme Fouques is a family-run rhubarb farm in Sainte-Croix-sur-Mer.
The Fouques family makes jam, confectionery, pastries and an excellent, refreshing rhubarb sparkling juice on the farm.
You can find all our products in the farm store on Saturdays from 9am to 12pm from June to August.
Or by appointment on +33(0)6 44 81 14 42
La Ferme Fouques, producers of Rhubarb, we process on the farm (jam, juice and pastries).
Les Merveilles de Vstef, when passion becomes work…
Stéphanie, who has been passionate about crochet for ten years, decided to make it her profession in 2021.
This is the birth of Les Merveilles de Vstef – patience, rigor and precision are the key words.
Stéphanie has no shortage of creativity when it comes to evoking Normandy and its history.
In our boutiques, we offer one of his flagship creations: the poppy brooch, a symbol of remembrance.
This is a tribute to the Canadian, British and American soldiers who liberated Normandy on June 6, 1944.
All our products are 100% cotton, 100% oeko-tex cotton (which means that the cotton contains no chemical substances or substances harmful to health), or 100% GOTS-certified cotton (a label certifying dignified working conditions, respect for the environment and no substances harmful to health).
Joya’s soaps
Maria and Antonio, sister and brother, were behind the creation of this artisanal, family-run soap factory.
Their approach is to return to a more respectful attitude towards the environment and our bodies.
Our products are manufactured, molded, cut and packed by hand in Hérouville-Saint-Clair.
Between earth and honey – Benjamin Eustache
This beekeeper, a native of Luc-sur-Mer, works on a family farm in Longues-sur-Mer.
“I work with over 300 colonies located in the bocage near Balleroy and in Suisse Normande.
I move a third of my hives by transhumance, depending on the crops and the flowering season.
Farm sales on Wednesdays from 4:30pm to 7pm.
Le Revitais
Fanny has been the creator of Revitais since 2013.
“I cook homemade artisanal products: jams, jellies, vinegars, terrines…
Meet me at local markets; I also receive people by appointment in a chalet converted into a boutique.
Les Vergers de Ducy
Domaine de la Flaguerie
Domaine de la Flaguerie grows its apple orchards organically.
Juices, ciders, calvados, apple jellies, cider vinegars, each product is made in the purest family tradition.
Guided tour from April to September
Les 3 pommes Epagnoles Fari’Pommes
Fari’pommes is the result of the recycling of apple pomace; a zero waste project.
Here’s an amazing product! Naturally gluten-free, rich in fiber and additive-free, with a caramelized taste.
Add an unusual ingredient to your preparations.
After the apples have been pressed, the pomace is dehydrated and ground into flour.
The press has been restored and local residents can bring their apples to be pressed.
